We hear it all of the time "eat green leafy veggetables".
Somewhere in the back of our head we know we should be eating
them because they are good for us, but do they taste good and
how in the world should they be prepared. Here's a super
easy recipe for KALE. By the way, kale is loaded with
vitamin A, beta carotene, and calcium.
Wash and chop into one inch pieces, sautee in olive oil and a
little sea salt. That's it! How much easier could it be.
Later, I'll share some more easy ways to enjoy this super
veggie!
If you have a super easy way of preparing kale, please share
it with the rest of us.
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